Foods derived from biotechnology
- Författare
- World Health Organization Food and Agriculture Organization of the United Nations Codex Alimentarius Commission
- (Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission.)
- Genre
- Ej skönlitteratur
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Food and Agriculture Organization of the United Nations, World Health Organization | 2004 | Italien, Rome | v, 51 sidor. |